These are gluten and grain free treats!
2 bananas
1/2 C chopped walnuts
1/2 C shredded coconut
2 tbsp coconut flour
1 tbsp almond butter
Pinch of salt
Grab a medium bowl. Add the bananas and mash with a fork. Add the chopped walnuts and the rest of the ingredients. Mix all together.
Grab a small baking sheet or a large plate and cover with a piece of parchment paper. Roll the mixture into small bites (10-12 depending on the size). Refrigerate for 30 minutes to firm up, then enjoy! Store in the fridge.
Find it online: https://girlinhealing.com/five-ingredient-banana-walnut-bites/