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Paleo Chicken Tenders

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  • Author: Alexa

Ingredients

Scale

1 tsp paprika

1 tsp garlic powder

1 tsp onion powder

2 tsp ground mustard

2 tsp sea salt

1 cup tapioca flour

2 organic and/or pasture-raised eggs

1 lb of organic and/or pasture-raised chicken tenders

Instructions

  1. Preheat oven to 425°F and line a baking sheet with parchment paper.
  2. Combine all of the dry ingredients into a shallow, wide bowl.
  3. Whisk the eggs into a separate shallow, wide bowl.
  4. Dredge each chicken tender into the flour mixture, then into the egg mixture, and then the flour mixture again. Line the tenders on the baking sheet, making sure they do not touch.
  5. Place the baking sheet in the oven for 30 minutes.

 

Find it online: https://girlinhealing.com/paleo-chicken-tenders/