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Easy Paleo Italian Meatballs

MAKES ABOUT 30 MEATBALLS

  • Author: Alexa

Ingredients

Scale

1 lb of ground turkey

1 lb of ground bison

1 egg

1 clove garlic (finely chopped)

1 tsp salt

1 TBS olive oil

Optional: chopped parsley, romano cheese

Instructions

  1. Pre-heat oven to 400°F.
  2. In a large bowl, combine all ingredients.
  3. Mix by hand until all ingredients are incorporated.
  4. Hand roll meatballs to desired size (I do slightly smaller than a golf ball).
  5. Place on a lightly greased baking pan or cookie sheet.
  6. Place in oven for 40 minutes.